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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

GENPRU 3.1 Application

As Published: 2006

GENPRU 3.1 Application

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DTR 1C.2 Modifying rules and consulting the FCA

As Published: 2018

DTR 1C.2 Modifying rules and consulting the FCA

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LR 4.2 Contents and format of listing particulars

As Published: 2012

LR 4.2 Contents and format of listing particulars

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EG 19.3 Credit Unions Act 1979 (CUA79) and Credit Unions (Northern Ireland) Order 1985 (CU(NI)O85)

As Published: 2016

EG 19.3 Credit Unions Act 1979 (CUA79) and Credit Unions (Northern Ireland) Order 1985 (CU(NI)O85)

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SUP 5.6 Confidential information and privilege

As Published: 2016

SUP 5.6 Confidential information and privilege

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SUP 16.7A Annual report and accounts

As Published: 2014

SUP 16.7A Annual report and accounts

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SUP 8.2 Introduction

As Published: 2003

SUP 8.2 Introduction

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DEPP 2.3 Decision notices and second supervisory notices

As Published: 2013

DEPP 2.3 Decision notices and second supervisory notices

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REC 2.15 Discipline

As Published: 2004

REC 2.15 Discipline

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COLL 1.2 Types of authorised fund

As Published: 2010

COLL 1.2 Types of authorised fund

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SUP 10C.4 Specification of functions

As Published: 2015

SUP 10C.4 Specification of functions

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CREDS 2.2 General provisions

As Published: 2012

CREDS 2.2 General provisions

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GEN 1.3 Emergency

As Published: 2003

GEN 1.3 Emergency

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COLL 6.3 Valuation and pricing

As Published: 2006

COLL 6.3 Valuation and pricing

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COND 1.2 Purpose

As Published: 2007

COND 1.2 Purpose

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PERG 8.6 Communicate

As Published: 2005

PERG 8.6 Communicate

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EG 12.1 The FCA’s general approach

As Published: 2016

EG 12.1 The FCA’s general approach

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APER 3.1 Introduction

As Published: 2005

APER 3.1 Introduction

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SYSC 4.4 Apportionment of responsibilities

As Published: 2008

SYSC 4.4 Apportionment of responsibilities

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SUP 10A.16 How to apply for approval and give notifications

As Published: 2014

SUP 10A.16 How to apply for approval and give notifications

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