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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

PERG 8.17-A Financial promotions concerning consumer credit and consumer hire

As Published: 2014

PERG 8.17-A Financial promotions concerning consumer credit and consumer hire

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BIPRU 2.1 Solo consolidation

As Published: 2006

BIPRU 2.1 Solo consolidation

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REC 4.2C Control over a UK RIE

As Published: 2007

REC 4.2C Control over a UK RIE

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LR 4.2 Contents and format of listing particulars

As Published: 2012

LR 4.2 Contents and format of listing particulars

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COLL 4.5 Reports and accounts

As Published: 2006

COLL 4.5 Reports and accounts

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REC 4.3 Risk assessments for UK recognised bodies

As Published: 2013

REC 4.3 Risk assessments for UK recognised bodies

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EG 19.10 Enterprise Act 2002

As Published: 2016

EG 19.10 Enterprise Act 2002

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SUP 12.9 Record keeping

As Published: 2004

SUP 12.9 Record keeping

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CASS 1A.3 Responsibility for CASS operational oversight

As Published: 2010

CASS 1A.3 Responsibility for CASS operational oversight

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PERG 13.4 Financial instruments

As Published: 2007

PERG 13.4 Financial instruments

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REC 2.5A Guidance on Public Interest Disclosure Act: Whistleblowing

As Published: 2006

REC 2.5A Guidance on Public Interest Disclosure Act: Whistleblowing

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MAR 9.5 Frequently Asked Questions

As Published: 2017

MAR 9.5 Frequently Asked Questions

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IPRU-INV 14.2 SCOPE OF CONSOLIDATION

As Published: 2019

IPRU-INV 14.2 SCOPE OF CONSOLIDATION

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SUP 2.4 'Mystery shopping'

As Published: 2005

SUP 2.4 'Mystery shopping'

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COLL 5.3 Derivative exposure

As Published: 2005

COLL 5.3 Derivative exposure

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PERG 5.14 Exemptions

As Published: 2011

PERG 5.14 Exemptions

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SUP 10A.7 FCA required functions

As Published: 2013

SUP 10A.7 FCA required functions

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BIPRU 11.2 Basis of disclosures

As Published: 2013

BIPRU 11.2 Basis of disclosures

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MAR 9.3 Notification and information

As Published: 2017

MAR 9.3 Notification and information

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PERG 8.5 In the course of business

As Published: 2005

PERG 8.5 In the course of business

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