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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

GEN 4.5 Statements about authorisation and regulation by the appropriate regulator

As Published: 2008

GEN 4.5 Statements about authorisation and regulation by the appropriate regulator

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COLL 1.1 Applications and purpose

As Published: 2007

COLL 1.1 Applications and purpose

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LR 1.1 Introduction

As Published: 2005

LR 1.1 Introduction

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SYSC 19D.2 General requirement

As Published: 2020

SYSC 19D.2 General requirement

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SUP 15.2 Purpose

As Published: 2005

SUP 15.2 Purpose

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COCON 3.1 General factors for assessing compliance

As Published: 2016

COCON 3.1 General factors for assessing compliance

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REC 1.2 Purpose, status and quotations, notes or references

As Published: 2004

REC 1.2 Purpose, status and quotations, notes or references

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SYSC 3.1 Systems and controls

As Published: 2006

SYSC 3.1 Systems and controls

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SUP 9.3 Giving individual guidance to a firm on the FCA's own initiative

As Published: 2004

SUP 9.3 Giving individual guidance to a firm on the FCA's own initiative

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FEES 2.1 Introduction

As Published: 2005

FEES 2.1 Introduction

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PERG 5.13 Appointed representatives

As Published: 2014

PERG 5.13 Appointed representatives

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COLL 1.2 Types of authorised fund

As Published: 2010

COLL 1.2 Types of authorised fund

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PERG 5.2 Introduction

As Published: 2005

PERG 5.2 Introduction

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SUP 8.2 Introduction

As Published: 2003

SUP 8.2 Introduction

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SUP 8.3 Applying for a waiver

As Published: 2002

SUP 8.3 Applying for a waiver

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SYSC 13.6 People

As Published: 2007

SYSC 13.6 People

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CONC 15.1 Application

As Published: 2014

CONC 15.1 Application

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MCOB 2.7 Application to electronic media and distance communications

As Published: 2004

MCOB 2.7 Application to electronic media and distance communications

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BIPRU 1.1 Application

As Published: 2006

BIPRU 1.1 Application

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SUP 10C.14 Changes to an FCA-approved person’s details

As Published: 2015

SUP 10C.14 Changes to an FCA-approved person’s details

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