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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

REC 4.2G Reports by skilled persons

As Published: 2013

REC 4.2G Reports by skilled persons

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IFPRU 4.1 Application and purpose

As Published: 2013

IFPRU 4.1 Application and purpose

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IFPRU 5.1 Application and purpose

As Published: 2014

IFPRU 5.1 Application and purpose

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PERG 1.3 Status of guidance

As Published: 2005

PERG 1.3 Status of guidance

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SUP 8.9 Decision making

As Published: 2004

SUP 8.9 Decision making

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SYSC 19A.2 General requirement

As Published: 2011

SYSC 19A.2 General requirement

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LR 10.7 Transactions by specialist companies

As Published: 2010

LR 10.7 Transactions by specialist companies

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BIPRU 8.2 Scope and basic consolidation requirements for UK consolidation groups

As Published: 2007

BIPRU 8.2 Scope and basic consolidation requirements for UK consolidation groups

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SYSC 19C.2 General requirement

As Published: 2014

SYSC 19C.2 General requirement

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DEPP 6.4 Financial penalty or public censure

As Published: 2010

DEPP 6.4 Financial penalty or public censure

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SUP 10A.3 Provisions related to the Act

As Published: 2013

SUP 10A.3 Provisions related to the Act

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CONC 14.1 Application

As Published: 2014

CONC 14.1 Application

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PERG 16.4 Acting as a depositary of an AIF

As Published: 2013

PERG 16.4 Acting as a depositary of an AIF

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REC 3.23 Default

As Published: 2011

REC 3.23 Default

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FIT 1.1 Application and purpose

As Published: 2003

FIT 1.1 Application and purpose

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SUP 13A.8 Sources of further information

As Published: 2006

SUP 13A.8 Sources of further information

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PR 4.2 Third country issuers

As Published: 2005

PR 4.2 Third country issuers

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REC 4.2E Information: compliance of UK recognised bodies with EU requirements

As Published: 2007

REC 4.2E Information: compliance of UK recognised bodies with EU requirements

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FEES 6.4 Management expenses

As Published: 2007

FEES 6.4 Management expenses

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LR 10.5 Class 1 requirements

As Published: 2007

LR 10.5 Class 1 requirements

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