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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

SUP 16.13 Reporting under the Payment Services Regulations

As Published: 2010

SUP 16.13 Reporting under the Payment Services Regulations

BIPRU 12.8 Cross-border and intra-group management of liquidity

As Published: 2010

BIPRU 12.8 Cross-border and intra-group management of liquidity

SYSC 10.1 Application

As Published: 2006

SYSC 10.1 Application

GENPRU 3.2 Third-country groups

As Published: 2007

GENPRU 3.2 Third-country groups

FEES 3.1 Introduction

As Published: 2005

FEES 3.1 Introduction

PRIN 4.1 Principles: MiFID business

As Published: 2007

PRIN 4.1 Principles: MiFID business

PERG 2.4 Link between activities and the United Kingdom

As Published: 2007

PERG 2.4 Link between activities and the United Kingdom

SYSC 14.1 Application

As Published: 2006

SYSC 14.1 Application

TC 2.1 Assessing and maintaining competence

As Published: 2002

TC 2.1 Assessing and maintaining competence

SYSC 21.1 Risk control: guidance on governance arrangements

As Published: 2010

SYSC 21.1 Risk control: guidance on governance arrangements

SUP 13A.7 Top-up permission

As Published: 2007

SUP 13A.7 Top-up permission

SYSC 5.1 Skills, knowledge and expertise

As Published: 2006

SYSC 5.1 Skills, knowledge and expertise

PERG 13.6 CRD IV

As Published: 2007

PERG 13.6 CRD IV

SUP 8.6 Publication of waivers

As Published: 2004

SUP 8.6 Publication of waivers

SUP 10A.1 Application

As Published: 2013

SUP 10A.1 Application

PERG 3A.3 The definition of electronic money

As Published: 2011

PERG 3A.3 The definition of electronic money

APER 4.5 Statement of Principle 5

As Published: 2008

APER 4.5 Statement of Principle 5

DEPP 6.2 Deciding whether to take action

As Published: 2007

DEPP 6.2 Deciding whether to take action

ICOBS 1.1 The general application rule

As Published: 2007

ICOBS 1.1 The general application rule

SYSC 20.1 Application and purpose

As Published: 2009

SYSC 20.1 Application and purpose