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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

REC 3.23 Default

As Published: 2011

REC 3.23 Default

FEES 5.9 Leaving the Financial Ombudsman Service

As Published: 2009

FEES 5.9 Leaving the Financial Ombudsman Service

SUP 15.3 General notification requirements

As Published: 2004

SUP 15.3 General notification requirements

LR 13.8 Other circulars

As Published: 2007

LR 13.8 Other circulars

MAR 1.3 Market abuse (insider dealing)

As Published: 2005

MAR 1.3 Market abuse (insider dealing)

COLL 6.12 Risk management policy and risk measurement

As Published: 2011

COLL 6.12 Risk management policy and risk measurement

PERG 13.5 Exemptions from MiFID

As Published: 2011

PERG 13.5 Exemptions from MiFID

BIPRU 3.2 The central principles of the standardised approach to credit risk

As Published: 2006

BIPRU 3.2 The central principles of the standardised approach to credit risk

COLL 11.5 Auditors

As Published: 2011

COLL 11.5 Auditors

GENPRU 1.3 Valuation

As Published: 2006

GENPRU 1.3 Valuation

REC 5.2 Application process

As Published: 2007

REC 5.2 Application process

BIPRU 5.7 Unfunded credit protection

As Published: 2010

BIPRU 5.7 Unfunded credit protection

INSPRU 1.2 Mathematical reserves

As Published: 2006

INSPRU 1.2 Mathematical reserves

PERG 2.9 Regulated activities: exclusions applicable in certain circumstances

As Published: 2005

PERG 2.9 Regulated activities: exclusions applicable in certain circumstances

GENPRU 1.2 Adequacy of financial resources

As Published: 2006

GENPRU 1.2 Adequacy of financial resources

PR App 3.1

As Published: 2005

PR App 3.1

SYSC 20.1 Application and purpose

As Published: 2009

SYSC 20.1 Application and purpose

APER 4.2 Statement of Principle 2

As Published: 2005

APER 4.2 Statement of Principle 2

SYSC 8.1 General outsourcing requirements

As Published: 2006

SYSC 8.1 General outsourcing requirements

MIPRU 3.1 Application and purpose

As Published: 2006

MIPRU 3.1 Application and purpose