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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

LR 4.1 Application and Purpose

As Published: 2005

LR 4.1 Application and Purpose

REC 3.21 Criminal offences and civil prohibitions

As Published: 2013

REC 3.21 Criminal offences and civil prohibitions

ICOBS 8.1 Insurers: general

As Published: 2007

ICOBS 8.1 Insurers: general

PERG 8.34 The business test

As Published: 2005

PERG 8.34 The business test

PRIN 3.2 What?

As Published: 2004

PRIN 3.2 What?

REC 3.25 Significant breaches of rules and disorderly trading conditions

As Published: 2007

REC 3.25 Significant breaches of rules and disorderly trading conditions

DEPP 2.4 Third party rights and access to FCA material

As Published: 2013

DEPP 2.4 Third party rights and access to FCA material

REC 4.2E Information: compliance of UK recognised bodies with EU requirements

As Published: 2007

REC 4.2E Information: compliance of UK recognised bodies with EU requirements

SYSC 20.1 Application and purpose

As Published: 2009

SYSC 20.1 Application and purpose

BIPRU 2.3 Interest rate risk in the non-trading book

As Published: 2006

BIPRU 2.3 Interest rate risk in the non-trading book

COBS 2.3 Inducements

As Published: 2007

COBS 2.3 Inducements

PERG 13.1 Introduction

As Published: 2007

PERG 13.1 Introduction

COLL 8.1 Introduction

As Published: 2007

COLL 8.1 Introduction

PERG 8.8 Having an effect in the United Kingdom

As Published: 2005

PERG 8.8 Having an effect in the United Kingdom

MCOB 5.1 Application

As Published: 2004

MCOB 5.1 Application

DISP 1.6 Complaints time limit rules

As Published: 2008

DISP 1.6 Complaints time limit rules

BIPRU 7.2 Interest rate PRR

As Published: 2007

BIPRU 7.2 Interest rate PRR

COBS 10.5 Assessing appropriateness: guidance

As Published: 2007

COBS 10.5 Assessing appropriateness: guidance

SUP App 3.2 Purpose

As Published: 2004

SUP App 3.2 Purpose

COBS 13.2 Product information: production standards, form and contents

As Published: 2007

COBS 13.2 Product information: production standards, form and contents