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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

PERG 2.3 The business element

As Published: 2006

PERG 2.3 The business element

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FEES 6.5 Compensation costs

As Published: 2006

FEES 6.5 Compensation costs

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PERG 8.5 In the course of business

As Published: 2005

PERG 8.5 In the course of business

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PERG 5.3 Contracts of insurance

As Published: 2005

PERG 5.3 Contracts of insurance

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MAR 4.3 Support of the Takeover Panel's Functions

As Published: 2007

MAR 4.3 Support of the Takeover Panel's Functions

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COLL 7.2 Suspension and restart of dealings

As Published: 2008

COLL 7.2 Suspension and restart of dealings

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APER 4.7 Statement of Principle 7

As Published: 2006

APER 4.7 Statement of Principle 7

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DTR 1.1 Application and purpose (Disclosure rules)

As Published: 2005

DTR 1.1 Application and purpose (Disclosure rules)

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SUP 4.3 Appointment of actuaries

As Published: 2004

SUP 4.3 Appointment of actuaries

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SUP 3.2 Purpose

As Published: 2001

SUP 3.2 Purpose

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CASS 6.4 Use of safe custody assets

As Published: 2007

CASS 6.4 Use of safe custody assets

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SUP 4.4 Appropriate actuaries

As Published: 2001

SUP 4.4 Appropriate actuaries

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DEPP 6.4 Financial penalty or public censure

As Published: 2007

DEPP 6.4 Financial penalty or public censure

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DISP 4.2 Standard terms

As Published: 2005

DISP 4.2 Standard terms

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LR 19.2 Requirements for listing

As Published: 2005

LR 19.2 Requirements for listing

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PERG 4.8 Administering a regulated mortgage contract

As Published: 2005

PERG 4.8 Administering a regulated mortgage contract

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DTR 4.4 Exemptions

As Published: 2007

DTR 4.4 Exemptions

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COLL 7.5 Schemes or sub-funds that are not commercially viable

As Published: 2004

COLL 7.5 Schemes or sub-funds that are not commercially viable

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ICOBS 2.2 Communications to clients and financial promotions

As Published: 2008

ICOBS 2.2 Communications to clients and financial promotions

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MAR 4.1 Application and Purpose

As Published: 2001

MAR 4.1 Application and Purpose

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