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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

PRIN 3.1 Who?

As Published: 2007

PRIN 3.1 Who?

SUP 14.8 Further guidance

As Published: 2001

SUP 14.8 Further guidance

PERG 8.9 Circumstances where the restriction in section 21 does not apply

As Published: 2005

PERG 8.9 Circumstances where the restriction in section 21 does not apply

SYSC 3.1 Systems and Controls

As Published: 2006

SYSC 3.1 Systems and Controls

REC 3.18 Membership

As Published: 2001

REC 3.18 Membership

REC 4.7 The section 297 power to revoke recognition

As Published: 2007

REC 4.7 The section 297 power to revoke recognition

PERG 4.8 Administering a regulated mortgage contract

As Published: 2005

PERG 4.8 Administering a regulated mortgage contract

COLL 8.1 Introduction

As Published: 2007

COLL 8.1 Introduction

SUP 5.4 Appointment and reporting process

As Published: 2001

SUP 5.4 Appointment and reporting process

LR 10.8 Miscellaneous

As Published: 2007

LR 10.8 Miscellaneous

PERG 8.5 In the course of business

As Published: 2005

PERG 8.5 In the course of business

COLL 5.6 Investment powers and borrowing limits for non-UCITS retail schemes

As Published: 2006

COLL 5.6 Investment powers and borrowing limits for non-UCITS retail schemes

ICOB 8.2 General rules

As Published: 2005

ICOB 8.2 General rules

PR 1.2 Requirement for a prospectus and exemptions

As Published: 2005

PR 1.2 Requirement for a prospectus and exemptions

PERG 8.3 Financial promotion

As Published: 2005

PERG 8.3 Financial promotion

REC 6.5 FSA decision on recognition

As Published: 2001

REC 6.5 FSA decision on recognition

COLL 9.3 Section 270 and 272 recognised schemes

As Published: 2004

COLL 9.3 Section 270 and 272 recognised schemes

SUP 11.6 Subsequent notification requirements by firms

As Published: 2004

SUP 11.6 Subsequent notification requirements by firms

PERG 8.23 Regulated activities

As Published: 2006

PERG 8.23 Regulated activities

PR App 3.1

As Published: 2005

PR App 3.1