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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

REC 2.13 Promotion and maintenance of standards

As Published: 2004

REC 2.13 Promotion and maintenance of standards

REC 2.2 Method of satisfying the recognition requirements

As Published: 2004

REC 2.2 Method of satisfying the recognition requirements

COB 11.6 Delegation to a permitted third party.

As Published: 2001

COB 11.6 Delegation to a permitted third party.

REC 2.14 Rules and consultation

As Published: 2004

REC 2.14 Rules and consultation

DTR 1A.2 Modifying rules and consulting the FSA

As Published: 2005

DTR 1A.2 Modifying rules and consulting the FSA

COND 1.2 Purpose

As Published: 2007

COND 1.2 Purpose

GEN 1.3 Emergency

As Published: 2003

GEN 1.3 Emergency

REC 3.2 Form and method of notification

As Published: 2001

REC 3.2 Form and method of notification

REC 2.4 Suitability

As Published: 2004

REC 2.4 Suitability

SUP 2.4 'Mystery shopping'

As Published: 2005

SUP 2.4 'Mystery shopping'

SUP 15.2 Purpose

As Published: 2005

SUP 15.2 Purpose

FEES 5.3 The general levy

As Published: 2006

FEES 5.3 The general levy

DEPP 2.3 Decision notices and second supervisory notices

As Published: 2007

DEPP 2.3 Decision notices and second supervisory notices

SUP 17.1 Application

As Published: 2001

SUP 17.1 Application

SUP 15.4 Notified persons

As Published: 2006

SUP 15.4 Notified persons

REC 4.4 Complaints

As Published: 2001

REC 4.4 Complaints

DEPP 6.6 Financial penalties for late and incomplete submission of reports

As Published: 2007

DEPP 6.6 Financial penalties for late and incomplete submission of reports

CRED 8.3 Version 1 credit unions

As Published: 2005

CRED 8.3 Version 1 credit unions

SUP 9.3 Giving individual guidance to a firm on the FSA's own initiative

As Published: 2004

SUP 9.3 Giving individual guidance to a firm on the FSA's own initiative

GEN 6.1 Insurance against financial penalties

As Published: 2003

GEN 6.1 Insurance against financial penalties