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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

REC 6.3 Recognition requirements

As Published: 2004

REC 6.3 Recognition requirements

COLL 9.3 Section 270 and 272 recognised schemes

As Published: 2004

COLL 9.3 Section 270 and 272 recognised schemes

COB 11.6 Delegation to a permitted third party.

As Published: 2001

COB 11.6 Delegation to a permitted third party.

BIPRU 3.2 The central principles of the standardised approach to credit risk

As Published: 2006

BIPRU 3.2 The central principles of the standardised approach to credit risk

REC 2.14 Rules and consultation

As Published: 2004

REC 2.14 Rules and consultation

MCOB 12.4 Arrears charges: regulated mortgage contracts

As Published: 2004

MCOB 12.4 Arrears charges: regulated mortgage contracts

FEES 1.1 Application and Purpose

As Published: 2005

FEES 1.1 Application and Purpose

PERG 5.15 Illustrative tables

As Published: 2005

PERG 5.15 Illustrative tables

DISP 3.6 Time limits

As Published: 2002

DISP 3.6 Time limits

PERG 4.12 Appointed representatives

As Published: 2005

PERG 4.12 Appointed representatives

PERG 5.13 Appointed representatives

As Published: 2005

PERG 5.13 Appointed representatives

LR 1.4 Miscellaneous

As Published: 2005

LR 1.4 Miscellaneous

SUP 8.1 Application and purpose

As Published: 2003

SUP 8.1 Application and purpose

SUP 4.4 Appropriate actuaries

As Published: 2001

SUP 4.4 Appropriate actuaries

COB 11.7 Record Keeping

As Published: 2001

COB 11.7 Record Keeping

MCOB 6.4 Mortgages: content of the offer document

As Published: 2004

MCOB 6.4 Mortgages: content of the offer document

PERG 2.5 Investments and activities: general

As Published: 2006

PERG 2.5 Investments and activities: general

PERG 9.1 Application and Purpose

As Published: 2005

PERG 9.1 Application and Purpose

SUP 13.2 Introduction

As Published: 2001

SUP 13.2 Introduction

LR 1.2 Modifying rules and consulting the FSA

As Published: 2005

LR 1.2 Modifying rules and consulting the FSA