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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

DTR 4.4 Exemptions

As Published: 2007

DTR 4.4 Exemptions

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ICOB 6.1 Application and purpose

As Published: 2004

ICOB 6.1 Application and purpose

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CASS 5.6 Client money distribution

As Published: 2004

CASS 5.6 Client money distribution

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SUP 3.4 Auditors' qualifications

As Published: 2001

SUP 3.4 Auditors' qualifications

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COLL 6.8 Income: accounting, allocation and distribution

As Published: 2006

COLL 6.8 Income: accounting, allocation and distribution

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SYSC 3.1 Systems and Controls

As Published: 2006

SYSC 3.1 Systems and Controls

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COLL 5.4 Stock lending

As Published: 2004

COLL 5.4 Stock lending

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FIT 1.1 Application and purpose

As Published: 2003

FIT 1.1 Application and purpose

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PRIN 2.1 The Principles

As Published: 2001

PRIN 2.1 The Principles

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LR 10.2 Classifying transactions

As Published: 2005

LR 10.2 Classifying transactions

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REC 2.1 Introduction

As Published: 2005

REC 2.1 Introduction

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REC 2.4 Suitability

As Published: 2004

REC 2.4 Suitability

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APER 4.5 Statement of Principle 5

As Published: 2001

APER 4.5 Statement of Principle 5

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PR 3.4 Supplementary prospectus

As Published: 2005

PR 3.4 Supplementary prospectus

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COLL 6.1 Introduction and Application

As Published: 2006

COLL 6.1 Introduction and Application

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LR 9.7A Preliminary statement of annual results, statement of dividends and half-yearly reports

As Published: 2006

LR 9.7A Preliminary statement of annual results, statement of dividends and half-yearly reports

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PERG 8.36 Illustrative tables

As Published: 2005

PERG 8.36 Illustrative tables

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SYSC 2.2 Recording the apportionment

As Published: 2001

SYSC 2.2 Recording the apportionment

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COLL 3.2 The instrument constituting the scheme

As Published: 2004

COLL 3.2 The instrument constituting the scheme

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PERG 12.2 Establishing, operating or winding up a personal pension scheme

As Published: 2006

PERG 12.2 Establishing, operating or winding up a personal pension scheme

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