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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

PERG 8.30 Medium used to give advice or information

As Published: 2005

PERG 8.30 Medium used to give advice or information

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LR 12.4 Purchase of own equity shares

As Published: 2005

LR 12.4 Purchase of own equity shares

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PERG 14.2 General issues

As Published: 2006

PERG 14.2 General issues

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PR 2.2 Format of prospectus

As Published: 2005

PR 2.2 Format of prospectus

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PERG 8.25 Advice must relate to an investment which is a security or contractually based investment

As Published: 2005

PERG 8.25 Advice must relate to an investment which is a security or contractually based investment

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SUP 4.2 Purpose

As Published: 2001

SUP 4.2 Purpose

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COB 4.1 Client classification

As Published: 2001

COB 4.1 Client classification

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SUP 15.6 Inaccurate, false or misleading information

As Published: 2005

SUP 15.6 Inaccurate, false or misleading information

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PRIN 3.4 General

As Published: 2004

PRIN 3.4 General

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REC 3.9 Fees and incentive schemes

As Published: 2001

REC 3.9 Fees and incentive schemes

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LR 17.3 Requirements with continuing application

As Published: 2005

LR 17.3 Requirements with continuing application

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DISP 1.2 Internal complaint handling procedures: general requirements

As Published: 2003

DISP 1.2 Internal complaint handling procedures: general requirements

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PERG 8.6 Communicate

As Published: 2005

PERG 8.6 Communicate

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PR 5.5 Persons responsible for a prospectus

As Published: 2005

PR 5.5 Persons responsible for a prospectus

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PR 2.4 Incorporation by reference

As Published: 2005

PR 2.4 Incorporation by reference

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MAR 1.3 Market abuse (insider dealing)

As Published: 2001

MAR 1.3 Market abuse (insider dealing)

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COLL 5.4 Stock lending

As Published: 2004

COLL 5.4 Stock lending

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APER 4.1 Statement of Principle 1

As Published: 2005

APER 4.1 Statement of Principle 1

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MCOB 7.3 General

As Published: 2004

MCOB 7.3 General

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MCOB 2.8 Record keeping

As Published: 2004

MCOB 2.8 Record keeping

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