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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

COLL 3.3 Units

As Published: 2004

COLL 3.3 Units

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MAR 1.2 Market Abuse: general

As Published: 2002

MAR 1.2 Market Abuse: general

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COND 2.5 Threshold condition 5: Suitability

As Published: 2004

COND 2.5 Threshold condition 5: Suitability

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SYSC 4.2 Practical measures

As Published: 2002

SYSC 4.2 Practical measures

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COND 2.2 Threshold condition 2: Location of offices

As Published: 2004

COND 2.2 Threshold condition 2: Location of offices

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APER 4.5 Statement of Principle 5

As Published: 2001

APER 4.5 Statement of Principle 5

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COLL 1.1 Applications and purpose

As Published: 2004

COLL 1.1 Applications and purpose

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GEN 6.1 Insurance against financial penalties

As Published: 2003

GEN 6.1 Insurance against financial penalties

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REC 2.9 Transaction recording

As Published: 2004

REC 2.9 Transaction recording

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PERG 10.1 Background

As Published: 2006

PERG 10.1 Background

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LR 15.5 Property investment companies

As Published: 2005

LR 15.5 Property investment companies

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PERG 10.4A The application of EU Directives

As Published: 2006

PERG 10.4A The application of EU Directives

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CASS 1.2 General application: who? what?

As Published: 2003

CASS 1.2 General application: who? what?

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PERG 2.2 Introduction

As Published: 2005

PERG 2.2 Introduction

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COLL 7.2 Suspension and restart of dealings

As Published: 2004

COLL 7.2 Suspension and restart of dealings

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SYSC 4.1 Application and purpose

As Published: 2002

SYSC 4.1 Application and purpose

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PERG 12.2 Establishing, operating or winding up a personal pension scheme

As Published: 2006

PERG 12.2 Establishing, operating or winding up a personal pension scheme

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SUP 16.11 Product Sales Data Reporting

As Published: 2004

SUP 16.11 Product Sales Data Reporting

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CASS 3.1 Application and Purpose

As Published: 2004

CASS 3.1 Application and Purpose

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SUP 5.6 Confidential information and privilege

As Published: 2001

SUP 5.6 Confidential information and privilege

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