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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

COB 6.1 Product disclosure

As Published: 2002

COB 6.1 Product disclosure

COB 4.2 Terms of business and client agreements with customers

As Published: 2003

COB 4.2 Terms of business and client agreements with customers

SUP 18.2 Insurance business transfers

As Published: 2004

SUP 18.2 Insurance business transfers

CRED 8.2 Components of capital

As Published: 2003

CRED 8.2 Components of capital

COB 2.2 Inducements and soft commission

As Published: 2001

COB 2.2 Inducements and soft commission

APER 4.1 Statement of Principle 1

As Published: 2005

APER 4.1 Statement of Principle 1

REC 2.13 Promotion and maintenance of standards

As Published: 2004

REC 2.13 Promotion and maintenance of standards

CRED App 1.1 This is the table referred to in CRED 2.2.2G.

As Published: 2002

CRED App 1.1 This is the table referred to in CRED 2.2.2G.

SUP 17.4 Obligation to make transaction reports

As Published: 2001

SUP 17.4 Obligation to make transaction reports

REC 2.9 Transaction recording

As Published: 2004

REC 2.9 Transaction recording

LR 13.8 Other circulars

As Published: 2005

LR 13.8 Other circulars

PERG 9.11 Frequently Asked Questions

As Published: 2005

PERG 9.11 Frequently Asked Questions

REC 2.2 Method of satisfying the recognition requirements

As Published: 2004

REC 2.2 Method of satisfying the recognition requirements

PRIN 1.2 Clients and the Principles

As Published: 2004

PRIN 1.2 Clients and the Principles

REC 2.15 Discipline

As Published: 2004

REC 2.15 Discipline

REC 2.4 Suitability

As Published: 2004

REC 2.4 Suitability

REC 2.16 Complaints

As Published: 2004

REC 2.16 Complaints

PERG 8.11 Types of exemption under the Financial Promotion Order

As Published: 2005

PERG 8.11 Types of exemption under the Financial Promotion Order

REC 2.11 Custody

As Published: 2004

REC 2.11 Custody

PR 2.4 Incorporation by reference

As Published: 2005

PR 2.4 Incorporation by reference