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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

LR 8.7 Supervision of sponsors

As Published: 2005

LR 8.7 Supervision of sponsors

CASS 5.5 Segregation and the operation of client money accounts

As Published: 2004

CASS 5.5 Segregation and the operation of client money accounts

LR 19.4 Continuing obligations

As Published: 2005

LR 19.4 Continuing obligations

FEES 3.1 Introduction

As Published: 2005

FEES 3.1 Introduction

FEES 2.3 Relieving Provisions

As Published: 2006

FEES 2.3 Relieving Provisions

REC 2.16 Complaints

As Published: 2004

REC 2.16 Complaints

PR 4.1 Use of languages

As Published: 2005

PR 4.1 Use of languages

LR 13.5 Financial information in Class 1 Circulars

As Published: 2005

LR 13.5 Financial information in Class 1 Circulars

GEN 4.1 Application and purpose

As Published: 2003

GEN 4.1 Application and purpose

SUP 11.5 Form of notification by firms

As Published: 2004

SUP 11.5 Form of notification by firms

SUP 13.5 Notices of intention

As Published: 2001

SUP 13.5 Notices of intention

SUP 5.5 Duties of firms

As Published: 2001

SUP 5.5 Duties of firms

FEES 6.5 Compensation costs

As Published: 2006

FEES 6.5 Compensation costs

DISP 2.2 Which complaints can be dealt with under the Financial Ombudsman Service?

As Published: 2004

DISP 2.2 Which complaints can be dealt with under the Financial Ombudsman Service?

LR 8.2 When a sponsor must be appointed or its assistance obtained

As Published: 2005

LR 8.2 When a sponsor must be appointed or its assistance obtained

COND 2.4 Threshold condition 4: Adequate resources

As Published: 2004

COND 2.4 Threshold condition 4: Adequate resources

REC 2.7 Access to facilities

As Published: 2004

REC 2.7 Access to facilities

SUP 13.2 Introduction

As Published: 2001

SUP 13.2 Introduction

PERG 8.17 Financial promotions concerning agreements for qualifying credit

As Published: 2005

PERG 8.17 Financial promotions concerning agreements for qualifying credit

FIT 1.3 Assessing fitness and propriety

As Published: 2003

FIT 1.3 Assessing fitness and propriety