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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

SUP 12.1 Application and purpose

As Published: 2004

SUP 12.1 Application and purpose

CRED 8.2 Components of capital

As Published: 2003

CRED 8.2 Components of capital

SUP 5.6 Confidential information and privilege

As Published: 2001

SUP 5.6 Confidential information and privilege

SUP 11.1 Application

As Published: 2001

SUP 11.1 Application

COLL 8.6 Termination, suspension, and schemes of arrangement

As Published: 2004

COLL 8.6 Termination, suspension, and schemes of arrangement

COLL 8.1 Introduction

As Published: 2004

COLL 8.1 Introduction

GEN 4.4 Business for private customers from non-UK offices

As Published: 2004

GEN 4.4 Business for private customers from non-UK offices

MCOB 2.8 Record keeping

As Published: 2004

MCOB 2.8 Record keeping

SYSC 2.2 Recording the apportionment

As Published: 2001

SYSC 2.2 Recording the apportionment

SUP 8.4 Reliance on waivers

As Published: 2001

SUP 8.4 Reliance on waivers

COB 11.8 Proper advice

As Published: 2001

COB 11.8 Proper advice

SUP 5.2 The FSA's power

As Published: 2001

SUP 5.2 The FSA's power

REC 3.20 Disciplinary action relating to members

As Published: 2001

REC 3.20 Disciplinary action relating to members

REC 6.5 FSA decision on recognition

As Published: 2001

REC 6.5 FSA decision on recognition

SUP 9.4 Reliance on individual guidance

As Published: 2001

SUP 9.4 Reliance on individual guidance

REC 3.22 Restriction of, or instruction to close out, open positions

As Published: 2001

REC 3.22 Restriction of, or instruction to close out, open positions

SUP 7.1 Application and purpose

As Published: 2001

SUP 7.1 Application and purpose

SUP 8.7 Varying waivers

As Published: 2001

SUP 8.7 Varying waivers

REC 6.8 Powers of direction and revocation of recognition orders

As Published: 2001

REC 6.8 Powers of direction and revocation of recognition orders

GEN 1.2 Referring to approval by the FSA

As Published: 2001

GEN 1.2 Referring to approval by the FSA