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Effective Period

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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

PERG 2.7 Activities: a broad outline

As Published: 2006

PERG 2.7 Activities: a broad outline

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SYSC 18.1 Application and purpose

As Published: 2006

SYSC 18.1 Application and purpose

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SYSC 6.1 Compliance

As Published: 2006

SYSC 6.1 Compliance

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SYSC 4.2 Persons who effectively direct the business

As Published: 2008

SYSC 4.2 Persons who effectively direct the business

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SUP 17A.1 Application

As Published: 2017

SUP 17A.1 Application

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MAR 5A.9 Suspension and removal of financial instruments

As Published: 2017

MAR 5A.9 Suspension and removal of financial instruments

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MAR 5.6A Suspension and removal of financial instruments

As Published: 2017

MAR 5.6A Suspension and removal of financial instruments

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MAR 5A.2 Purpose

As Published: 2017

MAR 5A.2 Purpose

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MAR 6.2 Purpose

As Published: 2017

MAR 6.2 Purpose

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MAR 7A.5 Requirements when acting as a general clearing member

As Published: 2017

MAR 7A.5 Requirements when acting as a general clearing member

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SUP 13.6 Changes to branches

As Published: 2001

SUP 13.6 Changes to branches

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REC 3.4 Members of the management body and internal organisation

As Published: 2007

REC 3.4 Members of the management body and internal organisation

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PR App 1.1

As Published: 2005

PR App 1.1

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SYSC 5.2 Certification regime

As Published: 2015

SYSC 5.2 Certification regime

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SYSC 4.1 General requirements

As Published: 2002

SYSC 4.1 General requirements

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SUP 17A.2 Connectivity with FCA systems

As Published: 2017

SUP 17A.2 Connectivity with FCA systems

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REC 3.13 Delegation of relevant functions

As Published: 2011

REC 3.13 Delegation of relevant functions

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REC 6.1 Introduction and legal background

As Published: 2007

REC 6.1 Introduction and legal background

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SUP 13.1 Application and purpose

As Published: 2001

SUP 13.1 Application and purpose

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SUP 13.7 Changes to cross border services

As Published: 2001

SUP 13.7 Changes to cross border services

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