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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

SUP App 3.3 Background

As Published: 2004

SUP App 3.3 Background

SYSC 5.1 Skills, knowledge and expertise

As Published: 2006

SYSC 5.1 Skills, knowledge and expertise

SYSC 3.2 Areas covered by systems and controls

As Published: 2002

SYSC 3.2 Areas covered by systems and controls

SUP 8.6 Publication of waivers

As Published: 2004

SUP 8.6 Publication of waivers

SYSC 6.1 Compliance

As Published: 2006

SYSC 6.1 Compliance

MCOB 1.6 Application to mortgages in relation to the Consumer Credit Act 1974

As Published: 2004

MCOB 1.6 Application to mortgages in relation to the Consumer Credit Act 1974

SUP 16.3 General provisions on reporting

As Published: 2001

SUP 16.3 General provisions on reporting

SYSC 4.4 Apportionment of responsibilities

As Published: 2008

SYSC 4.4 Apportionment of responsibilities

GEN 2.2 Interpreting the Handbook

As Published: 2004

GEN 2.2 Interpreting the Handbook

CASS 3.1 Application and Purpose

As Published: 2007

CASS 3.1 Application and Purpose

COLL 6.9 Independence, names and UCITS business restrictions

As Published: 2006

COLL 6.9 Independence, names and UCITS business restrictions

ICOBS 3.2 E-Commerce

As Published: 2013

ICOBS 3.2 E-Commerce

PERG 5.4 The business test

As Published: 2005

PERG 5.4 The business test

PERG 5.14 Exemptions

As Published: 2011

PERG 5.14 Exemptions

SUP 10A.9 Significant management functions

As Published: 2013

SUP 10A.9 Significant management functions

PERG 8.12 Exemptions applying to all controlled activities

As Published: 2005

PERG 8.12 Exemptions applying to all controlled activities

SUP 12.7 Notification requirements

As Published: 2002

SUP 12.7 Notification requirements

DEPP 6.2 Deciding whether to take action

As Published: 2007

DEPP 6.2 Deciding whether to take action

SUP 10A.7 FCA required functions

As Published: 2013

SUP 10A.7 FCA required functions

PERG 2.3 The business element

As Published: 2006

PERG 2.3 The business element