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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

LR 5.4 Restoring listing

As Published: 2010

LR 5.4 Restoring listing

LR 13.2 Approval of circulars

As Published: 2010

LR 13.2 Approval of circulars

DEPP 6A.2 Deciding whether to take action

As Published: 2010

DEPP 6A.2 Deciding whether to take action

PERG 9.7 The investment condition: the 'reasonable investor'

As Published: 2005

PERG 9.7 The investment condition: the 'reasonable investor'

DTR 1A.2 Modifying rules and consulting the FSA

As Published: 2012

DTR 1A.2 Modifying rules and consulting the FSA

SUP 16.10 Verification of standing data

As Published: 2004

SUP 16.10 Verification of standing data

PRIN 1.2 Clients and the Principles

As Published: 2004

PRIN 1.2 Clients and the Principles

FEES 5.3 The general levy

As Published: 2010

FEES 5.3 The general levy

ICOBS 2.3 Inducements

As Published: 2008

ICOBS 2.3 Inducements

COBS 19.1 Pension transfers and opt-outs

As Published: 2007

COBS 19.1 Pension transfers and opt-outs

DISP 2.8 Was the complaint referred to the Financial Ombudsman Service in time?

As Published: 2008

DISP 2.8 Was the complaint referred to the Financial Ombudsman Service in time?

ICOBS 2.1 Client categorisation

As Published: 2007

ICOBS 2.1 Client categorisation

GEN 4.1 Application

As Published: 2003

GEN 4.1 Application

CASS 5.3 Statutory trust

As Published: 2004

CASS 5.3 Statutory trust

SUP 13.8 Changes of details: provision of notices to the FSA

As Published: 2001

SUP 13.8 Changes of details: provision of notices to the FSA

PERG 10.1 Background

As Published: 2006

PERG 10.1 Background

BIPRU 7.4 Commodity PRR

As Published: 2007

BIPRU 7.4 Commodity PRR

LR 13.3 Contents of all circulars

As Published: 2007

LR 13.3 Contents of all circulars

PERG 10.4 Pension scheme service providers other than trustees

As Published: 2006

PERG 10.4 Pension scheme service providers other than trustees

FEES 2.3 Relieving Provisions

As Published: 2006

FEES 2.3 Relieving Provisions