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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

SUP 8.7 Varying waivers

As Published: 2001

SUP 8.7 Varying waivers

DTR 1.5 Fees, market abuse safe harbours and sanctions

As Published: 2005

DTR 1.5 Fees, market abuse safe harbours and sanctions

DEPP 1.1 Application and Purpose

As Published: 2007

DEPP 1.1 Application and Purpose

PERG 11.2 Guidance on property investment clubs

As Published: 2006

PERG 11.2 Guidance on property investment clubs

APER 1.2 Purpose

As Published: 2007

APER 1.2 Purpose

SUP 14.1 Application and purpose

As Published: 2001

SUP 14.1 Application and purpose

DTR 4.2 Half-yearly financial reports

As Published: 2007

DTR 4.2 Half-yearly financial reports

COLL 11.2 Approval of a feeder UCITS

As Published: 2011

COLL 11.2 Approval of a feeder UCITS

PR 2.1 General contents of prospectus

As Published: 2005

PR 2.1 General contents of prospectus

DISP INTRO 1 Introduction

As Published: 2008

DISP INTRO 1 Introduction

COLL 7.1 Introduction

As Published: 2007

COLL 7.1 Introduction

INSPRU 1.5 Internal-contagion risk

As Published: 2006

INSPRU 1.5 Internal-contagion risk

COBS 4.8 Cold calls and other promotions that are not in writing

As Published: 2007

COBS 4.8 Cold calls and other promotions that are not in writing

MAR 4.1 Application and Purpose

As Published: 2001

MAR 4.1 Application and Purpose

COBS 4.3 Financial promotions to be identifiable as such

As Published: 2009

COBS 4.3 Financial promotions to be identifiable as such

PERG 12.5 Financial promotion issues

As Published: 2006

PERG 12.5 Financial promotion issues

TC App 2.1 TCs Territorial Scope subject to the limitation in TC Appendix 3

As Published: 2007

TC App 2.1 TCs Territorial Scope subject to the limitation in TC Appendix 3

ICOBS 2.3 Inducements

As Published: 2008

ICOBS 2.3 Inducements

COBS 3.1 Application

As Published: 2007

COBS 3.1 Application

COBS 2.1 Acting honestly, fairly and professionally

As Published: 2007

COBS 2.1 Acting honestly, fairly and professionally