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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

BIPRU 4.8 The IRB approach: Purchased receivables

As Published: 2006

BIPRU 4.8 The IRB approach: Purchased receivables

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SUP 8.9 Decision making

As Published: 2004

SUP 8.9 Decision making

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PRIN 4.1 Principles: MiFID business

As Published: 2007

PRIN 4.1 Principles: MiFID business

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DTR 4.1 Annual financial report

As Published: 2006

DTR 4.1 Annual financial report

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PRIN 3.3 Where?

As Published: 2002

PRIN 3.3 Where?

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LR 8.3 Role of a sponsor: general

As Published: 2008

LR 8.3 Role of a sponsor: general

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SUP 2.1 Application and purpose

As Published: 2003

SUP 2.1 Application and purpose

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RCB 3.5 Other notifications

As Published: 2008

RCB 3.5 Other notifications

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LR 3.2 Application for admission to listing

As Published: 2005

LR 3.2 Application for admission to listing

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SUP 3.2 Purpose

As Published: 2001

SUP 3.2 Purpose

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LR 10.2 Classifying transactions

As Published: 2007

LR 10.2 Classifying transactions

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COBS 9.5 Record keeping and retention periods for suitability records

As Published: 2007

COBS 9.5 Record keeping and retention periods for suitability records

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BIPRU 3.5 Simplified method of calculating risk weights

As Published: 2007

BIPRU 3.5 Simplified method of calculating risk weights

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BIPRU 4.7 The IRB approach: Equity exposures

As Published: 2007

BIPRU 4.7 The IRB approach: Equity exposures

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LR 18.3 Listing applications

As Published: 2007

LR 18.3 Listing applications

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ICOBS 2.4 Record-keeping

As Published: 2011

ICOBS 2.4 Record-keeping

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MCOB 4.10 Home purchase plans

As Published: 2006

MCOB 4.10 Home purchase plans

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BIPRU 14.2 Calculation of the capital requirement for CCR

As Published: 2006

BIPRU 14.2 Calculation of the capital requirement for CCR

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PERG 2.9 Regulated activities: exclusions applicable in certain circumstances

As Published: 2005

PERG 2.9 Regulated activities: exclusions applicable in certain circumstances

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PRIN 3.1 Who?

As Published: 2007

PRIN 3.1 Who?

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