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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

SUP 8.3 Applying for a waiver

As Published: 2002

SUP 8.3 Applying for a waiver

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PERG 8.26 The investment must be a particular investment

As Published: 2005

PERG 8.26 The investment must be a particular investment

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BIPRU 8.7 Consolidated capital resources requirements

As Published: 2010

BIPRU 8.7 Consolidated capital resources requirements

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PERG 5.3 Contracts of insurance

As Published: 2005

PERG 5.3 Contracts of insurance

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COBS 18.8 OPS firms - non scope business

As Published: 2007

COBS 18.8 OPS firms - non scope business

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GEN 6.1 Payment of financial penalties

As Published: 2003

GEN 6.1 Payment of financial penalties

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COBS 11.7 Personal account dealing

As Published: 2007

COBS 11.7 Personal account dealing

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SUP 13A.7 Top-up permission

As Published: 2007

SUP 13A.7 Top-up permission

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PERG 2.2 Introduction

As Published: 2007

PERG 2.2 Introduction

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SUP 11.5 Notifications by firms

As Published: 2004

SUP 11.5 Notifications by firms

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SUP 14.1 Application and purpose

As Published: 2001

SUP 14.1 Application and purpose

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BIPRU 7.5 Foreign currency PRR

As Published: 2007

BIPRU 7.5 Foreign currency PRR

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COLL 5.8 Investment powers and borrowing limits for feeder UCITS

As Published: 2011

COLL 5.8 Investment powers and borrowing limits for feeder UCITS

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REC 6.6 Supervision

As Published: 2001

REC 6.6 Supervision

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LR 9.6 Notifications

As Published: 2006

LR 9.6 Notifications

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PR 2.5 Omission of information

As Published: 2005

PR 2.5 Omission of information

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REC 4.7 The section 297 power to revoke recognition

As Published: 2007

REC 4.7 The section 297 power to revoke recognition

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REC 4.6 The section 296 power to give directions

As Published: 2007

REC 4.6 The section 296 power to give directions

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FEES 6.4 Management expenses

As Published: 2007

FEES 6.4 Management expenses

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BIPRU 4.2 The IRB approach: High level material

As Published: 2006

BIPRU 4.2 The IRB approach: High level material

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