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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

SUP 15.4 Notified persons

As Published: 2006

SUP 15.4 Notified persons

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MIPRU 2.1 Application and purpose

As Published: 2006

MIPRU 2.1 Application and purpose

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COBS 4.2 Fair, clear and not misleading communications

As Published: 2007

COBS 4.2 Fair, clear and not misleading communications

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COBS 5.2 E-Commerce

As Published: 2007

COBS 5.2 E-Commerce

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MAR 1.3 Market abuse (insider dealing)

As Published: 2005

MAR 1.3 Market abuse (insider dealing)

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MCOB 5.4 Mortgage illustrations: general

As Published: 2004

MCOB 5.4 Mortgage illustrations: general

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SYSC 8.1 General outsourcing requirements

As Published: 2006

SYSC 8.1 General outsourcing requirements

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ICOBS 4.1 General requirements for insurance intermediaries

As Published: 2007

ICOBS 4.1 General requirements for insurance intermediaries

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REC 4.2A Publication of information by UK RIEs

As Published: 2007

REC 4.2A Publication of information by UK RIEs

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MIPRU 4.2 Capital resources requirements

As Published: 2006

MIPRU 4.2 Capital resources requirements

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SUP 9.4 Reliance on individual guidance

As Published: 2001

SUP 9.4 Reliance on individual guidance

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REC 2.10 Financial crime and market abuse

As Published: 2004

REC 2.10 Financial crime and market abuse

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PERG 10.1 Background

As Published: 2006

PERG 10.1 Background

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CRED 10.1 Application and purpose

As Published: 2003

CRED 10.1 Application and purpose

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CASS 5.2 Holding money as agent of insurance undertaking

As Published: 2004

CASS 5.2 Holding money as agent of insurance undertaking

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PERG 15.7 Transitional arrangements

As Published: 2009

PERG 15.7 Transitional arrangements

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MAR 4.1 Application and Purpose

As Published: 2001

MAR 4.1 Application and Purpose

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GEN 1.1 Application

As Published: 2003

GEN 1.1 Application

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PERG 5.14 Exemptions

As Published: 2011

PERG 5.14 Exemptions

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COBS 13.2 Product information: production standards, form and contents

As Published: 2007

COBS 13.2 Product information: production standards, form and contents

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