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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

SUP 13.12 Sources of further information

As Published: 2001

SUP 13.12 Sources of further information

FEES 7.1 Application and Purpose

As Published: 2010

FEES 7.1 Application and Purpose

CASS 1A.2 CASS firm classification

As Published: 2010

CASS 1A.2 CASS firm classification

LR 5.3 Requests to cancel or suspend

As Published: 2007

LR 5.3 Requests to cancel or suspend

DEPP 2.3 Decision notices and second supervisory notices

As Published: 2007

DEPP 2.3 Decision notices and second supervisory notices

REC 2.4 Suitability

As Published: 2004

REC 2.4 Suitability

LR 5.4 Restoring listing

As Published: 2010

LR 5.4 Restoring listing

GEN 2.2 Interpreting the Handbook

As Published: 2004

GEN 2.2 Interpreting the Handbook

SUP 9.3 Giving individual guidance to a firm on the FSA's own initiative

As Published: 2004

SUP 9.3 Giving individual guidance to a firm on the FSA's own initiative

PERG 10.4A The application of EU Directives

As Published: 2006

PERG 10.4A The application of EU Directives

MAR 1.2 Market Abuse: general

As Published: 2002

MAR 1.2 Market Abuse: general

DEPP 6A.1 Introduction

As Published: 2010

DEPP 6A.1 Introduction

SUP 15.4 Notified persons

As Published: 2006

SUP 15.4 Notified persons

COND 1.2 Purpose

As Published: 2007

COND 1.2 Purpose

DEPP 6.6 Financial penalties for late and incomplete submission of reports

As Published: 2010

DEPP 6.6 Financial penalties for late and incomplete submission of reports

GEN 4.5 Statements about authorisation and regulation by the FSA

As Published: 2008

GEN 4.5 Statements about authorisation and regulation by the FSA

DEPP 6A.2 Deciding whether to take action

As Published: 2010

DEPP 6A.2 Deciding whether to take action

REC 4.4 Complaints

As Published: 2001

REC 4.4 Complaints

FEES 5.3 The general levy

As Published: 2010

FEES 5.3 The general levy

REC 2.13 Promotion and maintenance of standards

As Published: 2004

REC 2.13 Promotion and maintenance of standards