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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

SYSC 9.1 General rules on record-keeping

As Published: 2007

SYSC 9.1 General rules on record-keeping

DISP App 3.1 Introduction

As Published: 2010

DISP App 3.1 Introduction

LR 13.5 Financial information in Class 1 Circulars

As Published: 2007

LR 13.5 Financial information in Class 1 Circulars

MCOB 4.11 Sale and rent back: advising and selling standards

As Published: 2010

MCOB 4.11 Sale and rent back: advising and selling standards

CRED 7.1 Application, purpose and interpretation

As Published: 2004

CRED 7.1 Application, purpose and interpretation

SUP App 3.2 Purpose

As Published: 2004

SUP App 3.2 Purpose

REC 6.3 Recognition requirements

As Published: 2004

REC 6.3 Recognition requirements

BIPRU 3.2 The central principles of the standardised approach to credit risk

As Published: 2006

BIPRU 3.2 The central principles of the standardised approach to credit risk

SUP 8.7 Varying waivers

As Published: 2001

SUP 8.7 Varying waivers

DEPP 7.1 Application and purpose

As Published: 2007

DEPP 7.1 Application and purpose

PERG 4.17 Interaction with the Consumer Credit Act

As Published: 2005

PERG 4.17 Interaction with the Consumer Credit Act

COBS 20.1 Application

As Published: 2007

COBS 20.1 Application

BIPRU 12.7 Liquid assets buffer

As Published: 2009

BIPRU 12.7 Liquid assets buffer

MCOB 6.5 Mortgages: information to be provided in the offer document or separately

As Published: 2006

MCOB 6.5 Mortgages: information to be provided in the offer document or separately

COLL 1.2 Types of authorised fund

As Published: 2010

COLL 1.2 Types of authorised fund

GENPRU 3.1 Application

As Published: 2006

GENPRU 3.1 Application

GEN 4.2 Purpose

As Published: 2003

GEN 4.2 Purpose

FEES 5.1 Application and Purpose

As Published: 2005

FEES 5.1 Application and Purpose

LR 1.1 Introduction

As Published: 2005

LR 1.1 Introduction

REC 2.15 Discipline

As Published: 2004

REC 2.15 Discipline