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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

COBS 4.2 Fair, clear and not misleading communications

As Published: 2007

COBS 4.2 Fair, clear and not misleading communications

BIPRU 8.4 CAD Article 22 groups and investment firm consolidation waiver

As Published: 2007

BIPRU 8.4 CAD Article 22 groups and investment firm consolidation waiver

PERG 4.9 Agreeing to carry on a regulated activity

As Published: 2005

PERG 4.9 Agreeing to carry on a regulated activity

REC 2.4 Suitability

As Published: 2004

REC 2.4 Suitability

REC 4.2E Information: compliance of UK RIEs with the MiFID Regulation

As Published: 2007

REC 4.2E Information: compliance of UK RIEs with the MiFID Regulation

COLL 9.3 Section 270 and 272 recognised schemes

As Published: 2004

COLL 9.3 Section 270 and 272 recognised schemes

PERG 9.2 Introduction

As Published: 2005

PERG 9.2 Introduction

SYSC 8.1 General outsourcing requirements

As Published: 2006

SYSC 8.1 General outsourcing requirements

PERG 4.18 Regulated activities related to mortgages: flowchart

As Published: 2005

PERG 4.18 Regulated activities related to mortgages: flowchart

FEES 3.1 Introduction

As Published: 2005

FEES 3.1 Introduction

LR 19.1 Application

As Published: 2005

LR 19.1 Application

REC 3.18 Membership

As Published: 2001

REC 3.18 Membership

REC 6.3 Recognition requirements

As Published: 2004

REC 6.3 Recognition requirements

PERG 7.2 Introduction

As Published: 2006

PERG 7.2 Introduction

COLL 1.2 Types of authorised fund

As Published: 2004

COLL 1.2 Types of authorised fund

LR 8.7 Supervision of sponsors

As Published: 2005

LR 8.7 Supervision of sponsors

SYSC 3.1 Systems and Controls

As Published: 2006

SYSC 3.1 Systems and Controls

PERG 9.11 Frequently Asked Questions

As Published: 2005

PERG 9.11 Frequently Asked Questions

SUP 5.2 The FSA's power

As Published: 2001

SUP 5.2 The FSA's power

SUP 8.1 Application and purpose

As Published: 2003

SUP 8.1 Application and purpose