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To access the FCA Handbook Archive choose a date between 1 January 2001 and 31 December 2004 (From field only).

SYSC 10.1 Application

As Published: 2006

SYSC 10.1 Application

COND 2.4 Threshold condition 4: Adequate resources

As Published: 2004

COND 2.4 Threshold condition 4: Adequate resources

APER 3.1 Introduction

As Published: 2005

APER 3.1 Introduction

REC 6.7 Notification rules for overseas recognised bodies

As Published: 2001

REC 6.7 Notification rules for overseas recognised bodies

PERG 8.6 Communicate

As Published: 2005

PERG 8.6 Communicate

SUP 18.4 Friendly Society transfers and amalgamations

As Published: 2001

SUP 18.4 Friendly Society transfers and amalgamations

SUP 16.3 General provisions on reporting

As Published: 2001

SUP 16.3 General provisions on reporting

MCOB 8.3 Application of rules in MCOB 4

As Published: 2004

MCOB 8.3 Application of rules in MCOB 4

LR 9.6 Notifications

As Published: 2006

LR 9.6 Notifications

LR 17.3 Requirements with continuing application

As Published: 2006

LR 17.3 Requirements with continuing application

PERG 8.4 Invitation or inducement

As Published: 2005

PERG 8.4 Invitation or inducement

PERG 5.2 Introduction

As Published: 2005

PERG 5.2 Introduction

SUP 13.6 Changes to branches

As Published: 2001

SUP 13.6 Changes to branches

SUP 2.3 Information gathering by the FSA on its own initiative: cooperation by firms

As Published: 2007

SUP 2.3 Information gathering by the FSA on its own initiative: cooperation by firms

LR 10.8 Miscellaneous

As Published: 2007

LR 10.8 Miscellaneous

PERG 9.1 Application and Purpose

As Published: 2007

PERG 9.1 Application and Purpose

SUP 6.1 Application and purpose

As Published: 2004

SUP 6.1 Application and purpose

CASS 5.5 Segregation and the operation of client money accounts

As Published: 2004

CASS 5.5 Segregation and the operation of client money accounts

SUP 16.2 Purpose

As Published: 2001

SUP 16.2 Purpose

DTR 2.6 Control of inside information

As Published: 2005

DTR 2.6 Control of inside information